Haggis is a very old Scottish dish, which combines meats, spices and oatmeal to create a very rich, unusual, but none the less delicious feast. Its factual and historic description is sometimes off-putting to people who have not tried it. Fortunately, modern techniques in the preparation and presentation make it an acceptable delicacy to almost everyone's palate. In fact, it’s simply delicious. If you haven't tried authentic Scottish Haggis… you must! In Scotland it does feature regularly on many peoples home menus throughout the year. It makes "guest" appearances on a more formal basis throughout the year, whenever Scottish culture is celebrated.
In the olden days the preparation went a bit like this:
Take the liver, lungs & heart of a sheep and boil them. Mince the meats and mix with chopped onions, toasted oatmeal, salt, pepper, and spices. - Take one properly cleaned sheep's stomach. Stuff the cleaned stomach with the prepared contents. Sew up the stomach (leaving enough room for expansion to avoid a large messy explosion) and boil. Serve and eat. Lovely!
Be reassured that the modern dish prepared in Scotland is not so gruesome. The best meats are selected, (including tripe and offal) and prepared with finest oatmeal and spices...but served in a synthetic skin that is representative of the old technique. The quality manufacturers in Scotland pride themselves in their guarded secret recipes and prepare the dish to exacting standards. It has a higher quality of content than your average "sausage"...and is extremely healthy...so please don't be put off! Nowadays, there are vegetarian versions made from the finest Scottish produce.
Why not have a wee haggis sample now?
| Homemade Soup of the Day / 是日餐湯 | $45 |
Served with warm bread and butter |
| A sample of McSween's Haggis | $88 |
Served with turnips and mashed potatoes with onion whisky gravy on the side Haggis 配蘿蔔茸及薯茸伴洋蔥威士忌肉汁 |
| A sample of Vegetarian Haggis / 素菜Haggis | $88 |
Made with Scots oats, seasoning and vegetables 以蘇格蘭燕麥、調味料和蔬菜製成 |
| Grilled Salmon Strips / 烤三文魚條 | $88 |
Marinated in cumin and lemon juice 以小茴香及檸檬汁醃製 |
| Smoked Salmon Oatcakes / 煙三文魚燕麥餅 | $88 |
Smoked salmon on oatcakes with capers, onions, and sour cream with chives 煙三文魚燕麥餅,配酸豆、洋葱、細香葱及酸忌廉 |
| Scottish Oatcakes / 蘇格蘭燕麥餅 | $72 |
Gorgonzola Cheese on oatcakes with walnuts and black Olives 哥根蘇拿芝士伴燕麥餅、合桃及黑橄欖 |
| Breaded Haggis Balls / 酥炸Haggis肉丸 | $75 |
Haggis rolled in breadcrumbs and deep-fried. Served with a spicy whisky mayo dip. 金黃香脆Haggis肉丸,配惹味醬汁 |
| Buffalo Chicken Wings / 水牛城雞翼 | $69 |
Served with sweet chili sauce dip 以本店自製香辣醬汁炮製,沙律伴碟 |
| Goujons of Chicken / 雞肉棒 | $65 |
Served with sweet chili sauce |
| Pan-Fried Mushrooms / 香煎雜菌 | $72 |
Mixed mushrooms fried with garlic, chili and fresh parsley 以蒜茸、辣椒香煎雜菌,清香芫茜伴碟 |
| Sliced Sausage / 香腸片 | $55 |
Pan-fried in garlic 香煎香腸片伴蒜蓉 |
| Canny Man Mini Burger Plate / 精伶吧迷你漢堡盤 | $75 |
Five snack size mini beef burgers with cheddar cheese on top $5 extra 5件迷你漢堡飽 額外加車打芝士須另加$5 |
| Breaded Calamari Rings / 酥炸魷魚圈 | $75 |
Served with tartar sauce 配 韃靼醬 |
| Potato Wedges or French Fries / 炸薯角 | $55 |
Served with a curry mayo dip 配 咖喱蛋黃醬 |
| Vegetarian Curried Somoza’s / 素菜咖喱蘇莫沙 | $45 |
Served with sweet chili sauce 配自製甜酸醬 |
| Vegetarian Spring Rolls / 素菜春卷 | $45 |
Served with sweet chili sauce 配自製甜酸醬 |
| Nachos / 粟米片 | $75 |
Tortilla chips topped with jalapeno peppers, melted cheddar & mozzarella cheese with tomato salsa, guacamole and sour cream on the side 辣椒、香軟車打芝士、蕃茄騷莎醬、牛油果醬及酸忌廉 |
| Nachos with Chili Con Carne / 辣肉粟米片 | $85 |
As above with Chili con carne 粟米片同上,再配以辣肉 |
| Sliced Chorizo Sausage /西班牙辣肉腸片 | $75 |
Oven roasted with sprinkled herbs 以焗爐烤,再伴以香草 |
| Shanghai Lumpiah / 炸春卷 | $65 |
Deep Fried Pork meat spring rolls with chilli sauce 脆炸豬肉春卷伴辣汁 |
| Home-made Haggis Spring Rolls / 自製Haggis春卷 | $65 |
Served with spicy whisky mayo dip 配 咖喱蛋黃醬 |
| Tuna Salad / 吞拿魚沙律 | $88 |
Tuna, lettuce, cucumber, onion, green pepper & tomato 吞拿魚、生菜、青瓜、洋蔥、青椒和番茄 |
| Hawaiian Chicken Salad / 雞肉沙律 | $88 |
Grilled chicken breast, pineapple, lettuce, cucumber& baby tomatoes 烤雞胸、波蘿、生菜、青瓜和車厘茄 |
| Canny Man’s Classic Caesar / 精伶吧招牌凱撒沙律 | $85 |
With homemade dressing, gorgonzola cheese, walnuts, croutons, bacon bits and Parmesan cheese 配以自製醬汁、哥根蘇拿芝士、合桃、麵包粒及煙肉,灑上帕瑪森芝士碎 |
| Chicken Caesar / 雞肉凱撒沙律 | $95 |
With chicken breast, homemade dressing, croutons, bacon bits and Parmesan cheese 雞胸、自製醬汁、麵包粒及煙肉,灑上帕瑪森芝士碎 |
| Smoked Salmon Caesar / 煙三文魚凱撒沙律 | $95 |
With smoked salmon, homemade dressing, croutons and Parmesan cheese 煙三文魚、自製醬汁及麵包粒,灑上帕瑪森芝士碎 |
| Spaghetti Carbonara / 忌廉煙肉意粉 | $88 |
with mushrooms, bacon, onions, cream, parmesan cheese, egg yolk and black pepper 配以蘑菇、煙肉、洋蔥、忌廉、蛋黃及黑胡椒,灑上帕瑪森芝士碎 |
| Chicken Carbonara / 忌廉雞肉意粉 | $98 |
With sliced chicken breast with onions, cream, egg yolk, parmesan cheese and black pepper 雞胸配以洋蔥、忌廉、蛋黃及黑胡椒,灑上帕瑪森芝士碎 |
| Spaghetti Bolognese / 肉醬意粉 | $88 |
In beef and tomato sauce 牛肉配以自製蕃茄醬汁烹調 |
| Spaghetti Agli Olio / 蒜香意粉 | $88 |
Pasta tossed in extra virgin olive oil with garlic, chili and black olives 意粉伴以特純橄欖油、蒜蓉、辣椒及黑橄欖烹煮 |
| Homemade Chili Con Carne / 香辣肉醬 | $88 |
Served with steamed rice, tortilla chips and jalapeno peppers on the side 伴以絲苗白飯、墨西哥玉米脆片和墨西哥辣椒 |
| Homemade Chicken Curry / 自製咖喱雞 | $88 |
A medium spiced curry served with steamed rice and papadoms 咖喱雞 (中辣) 配絲苗白飯及脆薄餅 |
| Homemade Vegetable Curry / 自製咖喱雜菜 | $78 |
A medium spiced curry served with steamed rice and papadoms 咖喱雜菜 (中辣) 配絲苗白飯及脆薄餅 |
| Roast beef and Horseradish / 烤牛肉和辣根三文治 | $75 |
With lettuce, tomato and onions 配生菜、番茄及洋蔥 |
| Ham and French Brie / 火腿法國芝士三文治 | $75 |
With lettuce and tomato 配生菜及番茄 |
| Tuna Mayonnaise / 吞拿魚三文治 | $65 |
With onion, mayo, black pepper and lemon juice 配洋葱、蛋黃醬、黑椒及檸檬汁 |
| Chicken with Mild Mustard Mayo / 芥醬雞肉三文治 | $65 |
With onion and black pepper 配洋葱、黑椒及輕辣芥末蛋黃醬 |
| Grilled Ham & Cheddar / 火腿芝士三文治 | $75 |
With Branston Pickle 烤火腿、車打芝士,配Branston 醃菜 |
| Toasted Cheese Sandwich / 烘芝士三文治 | $65 |
With onion and black pepper 配洋葱及黑椒 |
| Tuna & Cheese Melt / 吞拿魚芝士三文治 | $65 |
With onion and black pepper 配洋葱及黑椒 |
| Served with soup or salad / 配餐湯或沙律 | $138 |
Please ask your waitress what today's roast is. All our roasts are served with mashed potato, roast potato, vegetables, garden peas and gravy. 請向侍應查詢是日烤肉 所有烤肉配以薯茸、烤薯、蔬菜、青豆及肉汁 |
| Scottish All-Day Breakfast / 蘇格蘭早餐 (全日供應) | $118 |
Scottish Square sliced sausage, bacon, eggs, black pudding, tomato, sautéed mushrooms, onion & potato, baked beans and toast 切粒蘇格蘭香腸、煙肉、雞蛋、黑血腸、番茄、香煎雜菌、 洋蔥及番茄、焗豆及多士 |
| English All-Day Breakfast / 英國早餐(全日供應) | $108 |
Breakfast sausages, bacon, eggs, tomato, sautéed mushrooms, onion & potato, baked beans and toast 雞尾腸、煙肉、雞蛋、番茄、香煎雜菌、洋蔥及馬鈴薯、 焗豆及多士 |
| Vegetarian All-Day Breakfast / 素菜早餐(全日供應) | $98 |
Two eggs, tomato, baked beans, potatoes, hash brown, sautéed mushrooms, potato scones and toast 雙蛋、蕃茄、焗豆、馬鈴薯、炸薯餅、香煎雜菌、 馬鈴薯烤餅及多士 |
| Plain Omelets (3 Eggs) / 奄列(三蛋) | $88 |
Served with salad and French fries with the choice of: Cheese, bacon, ham, mushrooms, onions, tomato, green peppers 配以沙律及薯條,可自選:芝士、煙肉、火腿、雜菌、洋蔥、番茄、青椒 |
| Lamb Stovies (Scottish Favourite) / 燴羊肉(蘇格蘭風味菜色) | $88 |
Tender pieces of lamb over layers of onion and potatoes simmered and served with oatcakes 以層層洋葱及馬鈴薯烹調鮮嫩羊肉,配燕麥餅享用 |
| Sausage Stovies / 燴香腸 | $98 |
A variation on a traditional Scottish dish. Imported sliced rich pepper sausage with sliced potato in rich onion gravy and oatcakes 將傳統蘇格蘭菜色加以變化,以香濃洋葱汁烹調進口胡椒香腸及馬鈴薯,配燕麥餅享用 |
B/1 Wharney Guang Dong Hotel, 57-73 Lockhart Road, Wanchai Hong Kong 2861 1935
© The Canny Man Bar & Restaurant